HEY LADY
Tonight I decided to make a chocolate mocha crêpe cake for my french meeting tomorrow. Check out my chocolate crêpes!
I'm going to refrigerate them tonight (along with the mocha meringue frosting I made with the loudest whisk attachment I've ever used for a stand-up mixture. :) )
Then I'm going to frost it/assemble it tomorrow morning and take it in.
What kind of food did you eat on the plane? That's always my favorite part. I bet business class was SWANK.
Luke came down to visit before Andrew leaves. We talked about all kinds of oddly intellectual feeling things. I discussed this sequence with Luke while Russ and Andrew were talking about something else:
well...I'm going to finish the crêpes so that I can sleep!
bisoux!

